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FRIDAY SPECIALS

salmon arrabiata
fresh 8oz salmon seared and served in a spicy tomato & ‘nduja sausage cream sauce with spinach, artichoke & red onions. Side & salad. $28
haddock italiano
our 12oz broiled haddock topped with marinara sauce, bell peppers, onions, mushrooms & cheese. Baked & served w/choice of side & salad. $25
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